Savory Wonders: Nourishing Vegetable Broth Recipe for a Healthy Meal

Sure! Here’s a recipe for Savory Wonders’ Nourishing Vegetable Broth that you can try at home:

Savory Wonders: Nourishing Vegetable Broth

Ingredients:

  • 1 yellow onion, chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 2 carrots, chopped
  • 1 zucchini, chopped
  • 2 potatoes, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 bay leaf
  • 8 cups of water
  • 1/4 teaspoon black pepper
  • Salt to taste

Instructions:

  1. In a large pot, heat a small amount of oil over medium heat. Add the chopped onion, celery, garlic, carrots, zucchini, and potatoes. Cook for about 5 minutes, stirring occasionally, until the vegetables begin to soften.
  2. Add the dried oregano, dried basil, bay leaf, black pepper, and salt to the pot. Stir to combine.
  3. Pour in the water and bring the mixture to a boil. Reduce the heat to low and allow the broth to simmer for at least 1 hour, or until the vegetables are completely tender.
  4. Remove the bay leaf from the pot and adjust the salt if needed. The broth can be used immediately or stored in the refrigerator for up to 5 days.

And here is a lovely image of the Savory Wonders: Nourishing Vegetable Broth, ready to warm up your soul with its rich flavor and heart-healthy benefits.

Savory Wonders: Nourishing Vegetable Broth

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