Sure! Here’s a recipe for Savory Wonders’ Nourishing Vegetable Broth that you can try at home:
Savory Wonders: Nourishing Vegetable Broth
Ingredients:
- 1 yellow onion, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 2 carrots, chopped
- 1 zucchini, chopped
- 2 potatoes, chopped
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 bay leaf
- 8 cups of water
- 1/4 teaspoon black pepper
- Salt to taste
Instructions:
- In a large pot, heat a small amount of oil over medium heat. Add the chopped onion, celery, garlic, carrots, zucchini, and potatoes. Cook for about 5 minutes, stirring occasionally, until the vegetables begin to soften.
- Add the dried oregano, dried basil, bay leaf, black pepper, and salt to the pot. Stir to combine.
- Pour in the water and bring the mixture to a boil. Reduce the heat to low and allow the broth to simmer for at least 1 hour, or until the vegetables are completely tender.
- Remove the bay leaf from the pot and adjust the salt if needed. The broth can be used immediately or stored in the refrigerator for up to 5 days.
And here is a lovely image of the Savory Wonders: Nourishing Vegetable Broth, ready to warm up your soul with its rich flavor and heart-healthy benefits.