Recipe: Blackberry-Blueberry Bliss: A Luscious Strawberry Duo with Bold Blackberry Flair
Ingredients:
For the sauce:
– 1 cup fresh strawberries, hulled and sliced
– 1 cup fresh blueberries
– 1 cup fresh blackberries
– 2 tablespoons granulated sugar
– 1 tablespoon cornstarch
– 1 tablespoon lemon juice
For the parfait:
– 2 cups vanilla, nonfat Greek yogurt
– 1/4 cup white granulated sugar
– 1/2 teaspoon pure vanilla extract
– 1/2 teaspoon blackberry extract (optional)
– Sliced strawberries
– Sliced blackberries
– Whisked heavy cream, for serving
1. In a medium saucepan, combine the strawberries, blueberries, blackberries, granulated sugar, and cornstarch. Simmer over medium heat for 5-7 minutes until the fruit is soft and the sauce has thickened.
2. Stir in the lemon juice and continue to simmer for another minute.
3. Remove from heat and let the sauce cool to room temperature.
4. In a mixing bowl, whisk together the Greek yogurt, granulated sugar, vanilla extract, and blackberry extract (if using) until smooth and creamy.
5. Begin to assemble the parfaits by layering a layer of vanilla yogurt at the bottom of a glass or jar.
6. Add a layer of sliced strawberries, followed by a layer of the fruit sauce.
7. Repeat the layers until the glass or jar is almost filled, and top with a layer of sliced blackberries.
8. Serve immediately with a dollop of whisked heavy cream on top.
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Enjoy this delicious and colorful parfait that’s bursting with the flavors of strawberries, blueberries, and blackberries!
